runpunkrun: silverware laid out on a cloth napkin (gather yon utensils)
[personal profile] runpunkrun posting in [community profile] gluten_free

Our prompt for March is snacks!

To fill this prompt, you can:

  1. Slide into the comments of this post and share a link to a recipe, product, or resource and why you like it.
  2. Write up a favorite recipe and post it to the comm.
  3. Post a review of a related product or cookbook to the comm.
  4. Try someone's recipe and reply to their post (or comment) with any changes you made and how it turned out.
This prompt lasts all month, but it's only for inspiration and not a requirement. You can still post anything you like during this time as long as it meets the community guidelines.

Here's what's going on in the comments:

Date: 2023-03-26 01:27 am (UTC)
sonia: Quilted wall-hanging (Default)
From: [personal profile] sonia
I would love to get some snack suggestions! Willing to do some prep ahead, but ideally I could just grab the snack when I want it rather than doing prep in the moment.

I’ve been eating Go Macro bars, but my digestive system doesn’t love them. I bought a bag of small apples and I’ll take a break from work to cut one up and eat it. Dried fruit from the farmers market. Plantain chips.

What are you folks eating for snacks?

Re: Snack recs

Date: 2023-04-02 02:15 pm (UTC)
sonia: Quilted wall-hanging (Default)
From: [personal profile] sonia
Thank you!

Re: “like I’m five,” I often feel like I’m packing for a two year old as I stash snacks and a water bottle in my bag before I leave the house.