elainegrey: Inspired by Grypping/gripping beast styles from Nordic cultures (Default)
[personal profile] elainegrey posting in [community profile] gluten_free
I would like to bake something with blueberries to send to colleagues in another state once my blueberries start coming in. I *can* dehydrate the blueberries, but that seems to diminish the point. I believe a colleague needs gluten free, and i would also want to make the treats vegan. If i wasn't sending by mail, it seems a tart would be nice. I think i have tiny tart pans if that's the best idea....

Ideas welcome!

Date: 2025-05-03 05:13 pm (UTC)
runpunkrun: silverware laid out on a cloth napkin (gather yon utensils)
From: [personal profile] runpunkrun

A loaf cake might be nice! Should be easily wrapped up for shipping and sturdy enough to survive the trip.

Date: 2025-05-04 01:44 am (UTC)
shadowkat: (Default)
From: [personal profile] shadowkat
Maybe a tin of Gluten Free Blueberry Muffins?

Or maybe a pie?

Date: 2025-05-05 01:18 pm (UTC)
shadowkat: (Default)
From: [personal profile] shadowkat
Muffins or a loaf cake are best. I'd check to see what your friend's preferences are?

Date: 2025-05-04 02:45 am (UTC)
mific: (Default)
From: [personal profile] mific
The tin of muffins idea sounds doable. Here are a few GF and vegan recipes from a quick search:

https://www.rhiansrecipes.com/gluten-free-vegan-blueberry-muffins/

https://elavegan.com/vegan-blueberry-muffins/

https://minimalistbaker.com/1-bowl-gluten-free-vegan-blueberry-muffins/

https://myquietkitchen.com/vegan-blueberry-muffins/#classic-vegan-blueberry-muffin-recipe
(recipe looks to be non-GF so not sure if they tested it with GF flour even though they say it can be subbed)