Multi-Exclusion chocolate cake
11 July 2022 11:19 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
The ancestral recipe for this is the King Arthur Flour Co's recipe, with the "hot coffee + cocoa" trick borrowed from "Jan's Mud Cake" in the Penninsula Community Pre-School Cookbook 1994 (I think 1994. Maybe 1995?). I've posted it before, but have improved on it since. I just made a version for the Tortenessen festival in Bern, which I managed to figure out to be vegan, gf, soy-free, lentil-free, free of unspecified lethins, and nut-free. And it still tasted good!
( Accessibility and dietary notes )
( What You Need and What You Do With It )
( Suggested icing )
This will never be the prettiest or the most impressive cake available for any given dietary exclusion, but it tastes good, and it's so simple that it does cover a whole slew of exclusions in one go. If you were allergic to maize starch, say, as well as gluten, a bit of experimenting with diy flour mixes would probably work. If it fails to rise, you end up closer to a soft chocolate slice, but it still tastes okay.
Meanwhile, the Tortenessen was fun. I will post about my adventures signing up for "check and restock the toilets" at anarchist off-grid camp on a NOT food related post in my own journal. But the cake. I've never seen so many gluten-free cakes in one place. Amazing.
( Accessibility and dietary notes )
( What You Need and What You Do With It )
( Suggested icing )
This will never be the prettiest or the most impressive cake available for any given dietary exclusion, but it tastes good, and it's so simple that it does cover a whole slew of exclusions in one go. If you were allergic to maize starch, say, as well as gluten, a bit of experimenting with diy flour mixes would probably work. If it fails to rise, you end up closer to a soft chocolate slice, but it still tastes okay.
Meanwhile, the Tortenessen was fun. I will post about my adventures signing up for "check and restock the toilets" at anarchist off-grid camp on a NOT food related post in my own journal. But the cake. I've never seen so many gluten-free cakes in one place. Amazing.