Links
Active Entries
- 1: Orange Almond mini muffins
- 2: recipe request: bread-machine gluten-free breads
- 3: Prompt: Favorites
- 4: Recipe: Honey Cornbread from Minimalist Baker
- 5: Apple Nut Crumble (or any stewed fruit)
- 6: Seasonal Noms
- 7: Product Review: Heavenly Hunks
- 8: Book Review: The Elements of Baking, by Katarina Cermelj
- 9: Blueberry treat by mail
- 10: Muhammara (Roasted Red Pepper Dip)
no subject
Date: 2019-05-17 12:30 pm (UTC)Eggroll Skillet We do this with ground turkey and one of the bagged "broccoli slaw" type things. Most of the household likes it with duck sauce/sweet and sour sauce like you'd find on eggrolls.
This could easily be done with the ground meat substitute of your choice.
Iraqi rice with carrots Again, we usually use ground turkey. Author suggests some veg options. To make this faster when we're getting home late, I chop carrots ahead of time. You could also try it with frozen carrots or other veg.