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gluten-free eats
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- 1: Prompt: Salad
- 2: Gluten Free Expo Perth is this weekend.
- 3: Orange Almond mini muffins
- 4: recipe request: bread-machine gluten-free breads
- 5: Prompt: Favorites
- 6: Recipe: Honey Cornbread from Minimalist Baker
- 7: Apple Nut Crumble (or any stewed fruit)
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- 9: Product Review: Heavenly Hunks
- 10: Book Review: The Elements of Baking, by Katarina Cermelj
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Date: 2020-10-27 03:11 pm (UTC)Aw. <3
I haven't watched the vid yet, but your post (and![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
j00j's link to Kitchn) inspired me to give rice flour a try instead of being lazy and using corn starch. We made turkey gravy with a sweet rice flour roux and it wasn't any extra work, thickened easily, and the gravy didn't get scary as it cooled. Yay for science!