Links
Active Entries
- 1: Pancake mix review, Birch Benders
- 2: Schär Crackers
- 3: Gluten-free puff pastry dough review, Schär
- 4: Prompt: Favorites
- 5: Prompt: Salad
- 6: Gluten Free Expo Perth is this weekend.
- 7: Orange Almond mini muffins
- 8: recipe request: bread-machine gluten-free breads
- 9: Recipe: Honey Cornbread from Minimalist Baker
- 10: Apple Nut Crumble (or any stewed fruit)
no subject
Date: 2019-03-18 10:31 am (UTC)I don't know if the fact that instead of a smooth roll-like crust, mine were lumpy and ugly was due to rising for 2 hours or some other reason, but they baked up wonderfully and were delicious and exceedingly filling. This is the first successful yeast-risen GF baking I've managed. I rock at cakes, cookies, and quickbreads, but I miss making yeast risen stuff.