14 March 2019

runpunkrun: silverware laid out on a cloth napkin (gather yon utensils)
[personal profile] runpunkrun
Welcome to [community profile] gluten_free! This is a community for people who are interested in low-gluten or gluten-free diets—for any reason—though please note this is not a weight loss community. Our focus is on sharing gluten-free recipes and resources.

Community Guidelines

  1. Please remember that everyone has different abilities and restrictions, and what's healthy for you may not be so for others.

  2. Don't offer unsolicited health or medical advice.

  3. No off-topic posts.

  4. And it's right in the name, but: No gluten allowed.

What to Post )

How to Tag Your Posts )

Don't Discuss Health Concerns )

Conduct )

How to Contact a Mod


If you have any questions or concerns, feel free to comment here or DM me, [personal profile] runpunkrun, or my co-mod [personal profile] jesse_the_k.

Revised 6. April 2025
runpunkrun: silverware laid out on a cloth napkin (gather yon utensils)
[personal profile] runpunkrun

Hello, gluten-free friends and family! It is I, Punk, speaking to you with my words. If you haven't already, please read the community guidelines for your safety and mine.

If I can keep my act together, I'll be posting a weekly discussion topic to prompt conversation about gluten-free cooking. This week I thought we could introduce ourselves and do some light mingling.

Let's do name, rank, and preferred pronouns. And maybe answer one or more of the following questions:

  • What's the last gluten-free thing you made with your own hands?
  • If your answer is "coffee," that's valid.
  • What kind of foods do you like to prepare?
  • How much baking experience do you have?
  • What type of recipes are you interested in?
  • Are you here to post, comment, or just be a friendly lurker?
  • If you are going to lurk friendily, please say hi just this once. We'll say hi back.

Also, as the comm opened on Pi day (3.14), why not tell us your favorite pie?

Come join me in the comments!

mlravenwrites: Phryne Fisher in orange robe holding an open book and smiling. (phryne book smile)
[personal profile] mlravenwrites

Happy Pi Day! This is a goat-dairy mocha (chocolate/coffee) pudding pie. It's delicious, but time-consuming!

Ingredients:

  • Approximately 1/2 box (4 oz) of Kinnikinnick Chocolate Animal Crackers (or similar gf chocolate wafer cookies)
  • 2 TBspn + 67 grams white sugar
  • 1/4 tsp + 1/8 tsp table salt
  • Approximately 4 TBspn goat butter, melted
  • 50 grams potato starch
  • 2 TBspn instant coffee
  • 3 c full-fat goat milk
  • 4 oz semi-sweet chocolate, coarsely chopped
  • 2 oz bittersweet chocolate, coarsely chopped
  • 1 tsp pure vanilla extract

Recipe )
mlravenwrites: Selma Blair posing with her cane, dress billowing out behind her dramatically. (selma blair cane vanity fair)
[personal profile] mlravenwrites
Based on Gluten Free Pull-Apart Dinner Rolls by My Gluten-Free Kitchen with modifications and input from my entire family.

Ingredients

  • 1/3 c potato starch
  • 1/3 c tapioca starch
  • 1/2 c + 1/3 c sorghum flour
  • 1 1/4 c brown rice flour (superfine)
  • 1 1/2 tsp xanthan gum
  • 2 tsp SAF instant yeast
  • 1/4 c white sugar
  • 1 tsp table salt
  • 1 c lukewarm water (105-110 deg F)
  • 2 TBspn canola oil
  • 1 egg (ideally room-temperature)
  • 1 tsp unseasoned rice vinegar

Recipe )