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gluten-free eats
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- 1: Pancake mix review, Birch Benders
- 2: Schär Crackers
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Date: 2024-02-11 03:19 am (UTC)Oh! Anything that is egg whites and sugar is caster sugar in my recipes. Also, for creaming butter and sugar, I was taught that caster sugar is faster and will make for a lighter cake.
So, I guess I just think of it as a standard ingredient. And it is in the sugar section of every grocery store locally. I guess I've never thought to go looking when travelling.