Rafi Winters (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
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gluten_free2021-01-28 03:07 pm
rafiwinters) wrote in gluten_free2021-01-28 03:07 pm
I made some almond-flour crackers!
Hi all! I baked for the first time in a while, today, and these crackers came out to be very tasty. Try 'em!
I will note: the dough was a little dry at first. I had to add a little bit of hot water and a little bit of olive oil beyond what the recipe says. And I hadn't used a pastry mat or rolling pin in a while, so they didn't exactly come out all the same thickness. But they're yummy!
https://comfybelly.com/2010/07/almond-saltine-cracker/
I will note: the dough was a little dry at first. I had to add a little bit of hot water and a little bit of olive oil beyond what the recipe says. And I hadn't used a pastry mat or rolling pin in a while, so they didn't exactly come out all the same thickness. But they're yummy!
https://comfybelly.com/2010/07/almond-saltine-cracker/
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I've been eyeing those crackers for a while. Great to hear they come out well!
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