Socca: chickpea pancakes

[mific]

I recently discovered this recipe for socca which is delicious and extremely easy to make. My modification from the traditional recipe is the egg, which adds protein to make it a meal, and makes the pancake bind together better. But you can just add more water and omit the egg entirely for traditional socca. It's great with Mediterranean flavoured mains as a side, or as a tasty snack or small meal. 

This is for one dinner plate sized pancake. Multiply as needed. 

( Read more... )