Jesse the K (
jesse_the_k
) wrote
in
gluten_free
2019-08-21 11:07 pm (UTC)
Re: Our tastes are converging
Just when I think I've tried them all, someone comes up with a new bar!
When taste is my guide, I find
KIND dark chocolate almond butter protein
reliably delicious. Just the right amount of crunch without any buccal abrasions.
Tragically, I can't tolerate inulin (aka chicory). It's a prebiotic that appears in too many bars.
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Re: Our tastes are converging
When taste is my guide, I find KIND dark chocolate almond butter protein reliably delicious. Just the right amount of crunch without any buccal abrasions.
Tragically, I can't tolerate inulin (aka chicory). It's a prebiotic that appears in too many bars.