I'm Remus, my pronouns are they/he. I'm full-time gluten free but not very good at it (read: I eat a lot of junk as replacement for all of the tasty things I can't eat anymore). I was slowly cutting out most gluten for three years before being told last year that I had to cut out all of it.

I'm probably going to be a lurker, though I'm hopeful that I'll also comment at least some of the time! I used to love baking and I'd really like to get back into it with gluten free recipes.