spikedluv: (summer: sunflowers by candi)
it only hurts when i breathe ([personal profile] spikedluv) wrote in [community profile] gluten_free 2019-04-08 05:21 pm (UTC)

We were introduced to Brazilian Cheese Bread at a Brazilian steakhouse and I was thrilled when I realized they were GF! I've only tried to make them once, but I keep thinking that I need to make them again. The recipe makes quite a few and I think I threw out some last time because we didn't eat them before they went bad. Have you tried freezing them?

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